Experts suggest that tooth sensitivity should not be ignored, as it could lead to long-term tooth damage If left unchecked.
A decent set of teeth does not necessarily refer to sparkling and perfectly aligned teeth, but encompasses healthy teeth. However, this is not always the case, as can be seen in persons having sensitive teeth. Most definitely, not an enviable state to be in. Tooth sensitivity occurs when the enamel wears away, and nerves are exposed. There are multiple reasons for this, such as crooked teeth, poor oral hygiene, and exposed root surfaces. Then there are the edibles, and their associated temperatures and ingredients- read hot and cold food, and sweets.
Chipped or cracked teeth can expose the nerves inside them, thus causing sensitivity to increase. If fillings become worn or loose, they may no longer be effective in protecting the nerves under the area of decay. Dentin can also become an irritant with the overuse of tooth-whitening agents like baking soda or lemon. These harsh ingredients can lead to the thinning of the layer of enamel around dentin, thus exposing the tender tubules.
Also, if drinking iced tea, hot coffee, or any edible item at extreme temperatures or extreme sweetness causes you pain, there is a high possibility that you have dental sensitivity.
Sweets:
These words have been heard by every person in their childhood days – “Don’t eat too many sweets.” This warning comes with very good reason. Foods like candies and chocolates have high sugar content, which fills cracks in the teeth and causes recession of the gums. This, in turn, leads to tooth decay, triggers sensitivity, and can also lead long-term tooth problems.
Acidic food:
Sour food also causes tooth sensitivity. Eating highly acidic food has the potential of causing two problems – it can damage the tooth enamel and weaken the gum line, which then leads to the exposure of the inner layer of the teeth. The nerve centre is more exposed, which can lead to tooth sensitivity. The enamel van be viewed as a strong shield that protects the crown of the tooth, just above the gum-line.
Sweets:
These words have been heard by every person in their childhood days – “Don’t eat too many sweets.” This warning comes with very good reason. Foods like candies and chocolates have high sugar content, which fills cracks in the teeth and causes recession of the gums. This, in turn, leads to tooth decay, triggers sensitivity, and can also lead long-term tooth problems.
Acidic food:
Sour food also causes tooth sensitivity. Eating highly acidic food has the potential of causing two problems – it can damage the tooth enamel and weaken the gum line, which then leads to the exposure of the inner layer of the teeth. The nerve centre is more exposed, which can lead to tooth sensitivity. The enamel van be viewed as a strong shield that protects the crown of the tooth, just above the gum-line.
